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Pull-Apart Breads
Ingredients
  • 1 cup milk
  • ¼ cup butter
  • 3 tablespoons sugar
  • 2 teaspoons salt
  • 2 large eggs
  • 2 teaspoons instant yeast or active dry yeast
  • 4 ½ to 4 ¾ cups King Arthur Unbleached All-Purpose Flour
  • 2 tablespoons potato flour
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