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Ingredients
  • 2 cups (270 grams) flour
  • 2 to 2 ½ cups (270 to 305 grams) whole wheat or spelt flour
  • 1 tablespoon (12 grams) baking powder
  • 1 teaspoon (4 grams) baking soda
  • 1 teaspoon (4 grams) kosher salt
  • 1 ¾ to 2 cups (440 to 500 milliliters) buttermilk, plus more for brushing
  • 2 tablespoons (28 grams) unsalted butter, melted
  • 2 tablespoons (37 grams) honey
  • ¼ cup pumpkin seeds, sesame seeds, sunflower seeds or oats, optional
Steps
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