Vegan Sweet Potato Soup

veggiesociety.com

SunnySBMom

1 medium leek thinly sliced and rinsed well

3 cloves garlic grated

1 inch ginger root grated

3 tsp turmeric

3 tsp onion powder

½ tsp red chili flakes

1 lb mushrooms your favorite kind

4 cups sweet potato chunks peeled + diced

1 lb broccoli florets fresh or frozen

2 X 14 oz coconut milk plain unsweetened

3 to 4 cups water

2 bay leaves

2 Tbsp nutritional yeast

1 Tbsp tamari

2 tsp sumac + more for serving

⅓ cup fresh basil for garnish

1 lime or lemon cut into wedges for serving

⅓ cup dry white wine optional

chili sauce for serving

S & P to taste

Directions at veggiesociety.com

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