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Homemade Cream of Mushroom Soup
Ingredients
  • 12 oz evaporated milk (you can use regular milk in a pinch, it just won’t be quite as creamy)
  • ½ cup chicken broth
  • 1 ½ teaspoons onion powder
  • 4 tablespoons cornstarch
  • 1 tablespoon olive oil
  • ¼ teaspoon black pepper
  • 1 cup mushrooms
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