https://www.copymethat.com/r/vHuXksq9g/lemon-butter-haricot-vert/
71542766
08MZ8Ee
vHuXksq9g
2024-05-04 22:34:43
Lemon Butter Haricot Vert
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Ingredients
- 1 LB Haricot Verts, rinsed and stems trimmed
- 3 TBSP Butter or other cooking fat, ghee or rendered bacon fat work great too
- ¼ Cup Water
- ¼ Cup Shallot, diced fine
- 1 TBSP Fresh Lemon Juice
- 2 Pinches Kosher Salt
Steps
Directions at idratherbeachef.com
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