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Ingredients
  • subheading: Beef:
  • 1 tablespoon olive oil
  • ½ yellow onion, diced
  • 2 pounds ground beef
  • ½ teaspoon chili powder
  • ½ teaspoon cumin
  • ½ teaspoon paprika
  • ½ teaspoon salt
  • ½ teaspoon ground black pepper
  • ¼ teaspoon crushed red pepper
  • subheading: Fixins:
  • 20 fajita-sized flour tortillas
  • 18 hard taco shells
  • 1 pound Cheddar-Jack cheese, grated
  • 15 Roma tomatoes, diced
  • 1 head green leaf lettuce, shredded
Steps
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