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Vegan Pumpkin Chocolate Chip Cookies
Ingredients
  • ½ cup coconut oil, solid (be sure it's not melted at all)
  • ¾ cups dark brown sugar, packed
  • ½ cup granulated sugar
  • 2 teaspoons vanilla extract
  • 2 tablespoons unsulphured molasses
  • 2 tablespoons unsweetened coconut milk (almond or soy milk will also work)
  • ⅓ cup pumpkin puree (not pumpkin pie mix!)
  • 2 and ¼ cups all-purpose flour (be sure not to pack your flour)
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 2 teaspoons pumpkin pie spice
  • 1 and ½ cups chocolate chips (use vegan chocolate chips if vegan), divided
  • Flaky sea salt, optional
Steps
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