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Vegetarian Sausage Rolls
Ingredients
  • subheading: Metric - US Customary:
  • 2 sweet potatoes approx. 300 to 320g peeled weight, peeled and cubed
  • 1 400g tin red kidney beans or black beans rinsed and drained
  • 1 courgette approx. 120g coarsely grated (no need to peel)
  • 1 red onion finely chopped
  • 2 garlic cloves minced or very finely chopped
  • 1 tablespoon (heaped) tomato puree
  • 2 teaspoon smoked paprika
  • 1 teaspoon ground cumin
  • 1 teaspoon ground coriander
  • 30g bunch of parsley finely chopped (stalks & leaves)
  • 30g bunch of coriander (cilantro) finely chopped (stalks & leaves)
  • zest of one lemon
  • 1 egg lightly whisked (see notes)
  • 375 g ready rolled puff pastry sheet see notes
  • sesame and poppy seeds to sprinkle
  • sea salt and pepper to taste
Steps
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