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Sausage Cream Cheese Crescents
Ingredients
  • 1 lb ground sausage
  • 1 package (8 oz) cream cheese, softened
  • 2 cans (8 oz each) refrigerated crescent rolls
  • ½ cup shredded cheddar cheese
  • 2 green onions, thinly sliced (optional)
  • Salt and black pepper to taste
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