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Ingredients
  • 1 Tablespoon neutral oil
  • 2 cup (240g) unsalted almonds
  • 1 cup (227g) unsalted butter
  • ½ teaspoon fine sea salt
  • ¼ cup (57ml) dark rum
  • 1 Tablespoon (14ml) water
  • 1 cup (199g) granulated sugar
  • ¼ cup (53g) light brown sugar
  • 3 Tablespoons (57ml) light corn syrup
  • ¼ teaspoon baking soda
  • 8 ounces (227g) high-quality semisweet chocolate chips
  • ½ teaspoon flaky sea salt optional
Steps
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