Vegan Loaf Bread

Transitioning from 80% raw food to Whole Food Plant Based diet (WFPB) ***Cooking without oil and adapting my recipes accordingly***

subheading: Dry Ingredients:

3 Cups Almond Flour

½ cup coconut flour

6 tbls ground flax

½ cup + 1 tbls whole psyllium husks

1.5 tbls baking powder

2 tsp salt OR TO YOUR TASTE

subheading: Wet Ingredients:

3 tbls applesauce

2 cups warm water

1.5 tbls apple cider vinegar

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