Queso Super Fundido Recipe by the Grill Dads

This recipe for Queso Fundido by Mark Anderson and Ryan Fey, aka The Grill Dads, is Meghan’s favorite recipe from their cookbook, The Best Grilling Cookbook Ever Written by Two Idiots, which she helped produce.

8 ounces Mexican Chorizo

2 cups Oaxacan cheese

2 cups shredded monterey jack

Your favorite salsa, for serving

Tortilla chips, for serving

Directions at didntijustfeedyou.com

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