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Spicy Black Bean Salsa
Ingredients
  • 15 Ounce Can Black beans, drained and rinsed
  • ¾ Cup Corn kernels (thaw first if frozen)
  • 1 Cup Chopped tomatoes (1 medium-large)
  • ¼ Cup Red onion, finely chopped
  • 1 Cup Red bell pepper, finely chopped
  • 1 Cup Mango, finely chopped
  • ½ Cup Loosely packed cilantro leaves, chopped
  • 1 Tbsp Lime juice
  • 1 Tbsp Lemon juice
  • ½ Tsp Chili powder
  • ½ Tsp Regular or smoked paprika
  • ½ Tsp Cumin
  • 1 Medium clove garlic, finely chopped
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