One Pot Miso Salmon

Food-loving naturopath/nutritionist/herbalist, here to share the vego/pescetarian gems I find. I'm Sydney-based but work with clients around Australia and the world online. I also mentor small businesses, to grow a biz you love. Just google my name to find out more.

Jules Stonesoup

200 g mushrooms

¼ medium cabbage approx 500g / 1lb

¼ cup white miso paste 60g / 2oz

½ cup water

2 salmon fillets

2 green onions scallions or chives

2 tablespoons roast pine nuts or sesame seeds

Directions at thestonesoup.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer