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Chicken Dumpling Casserole
Ingredients
  • 3 BONELESS CHICKEN BREASTS, BOILED AND SHREDDED
  • 2 C CHICKEN STOCK (FROM BOILING BREASTS ABOVE)
  • 1 STICK BUTTER
  • 2 C MILK
  • 1 CAN CREAM OF CHICKEN SOUP
  • 3 TSP WYLERS CHICKEN GRANULES
  • ½ TSP DRIED SAGE
  • 1 TSP BLACK PEPPER AND SALT AS DESIRED
  • 2 C BISQUICK
Steps
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