https://www.copymethat.com/r/v6DHz6xqA/maple-balsamic-pork-tenderloin/
101577931
L0TfoML
v6DHz6xqA
2024-05-16 17:20:45
Maple Balsamic Pork Tenderloin
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Aunt Lorraine
Ingredients
- 2 tbsp healthy cooking fat or oil of your choice
- 2 pork tenderloins, about 450g (16oz) each
- subheading: For the marinade/sauce:
- 2 dry shallots, minced
- 2 large garlic cloves, minced
- 1 tbsp finely chopped fresh thyme
- ½ cup pure maple syrup
- ¼ cup balsamic vinegar
- 3 tbsp Dijon mustard
- 2 tbsp extra-virgin olive oil
- 1 tsp salt, I use Himalayan salt
- ½ tsp ground black pepper
- ¼ tsp cayenne pepper
Steps
Directions at thehealthyfoodie.com
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