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Slow Cooker Chinese Beef
Ingredients
  • 1 ΒΌ kg chuck beef steak, fat trimmed
  • 3 tbs oil
  • 2 onions
  • 1 tsp ginger minced
  • 3 tsp garlic minced
  • 1 tsp ground coriander dried
  • 2 tsp Chinese five-spice powder
  • 2 star anises
  • 1 tsp peppercorns
  • 100g brown sugar
  • 100ml soy sauce
  • 2 tbs tomato paste
  • 250ml Massel * Beef Style Liquid Stock
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  • note: Massel is recommended by Australia's Best Recipes
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