Oatmeal Chocolate Chip Cookies Video

First and foremost, if you want soft and chewy cookies, make sure not to over-bake them! The edges should be lightly browned and the centers should look slightly shiny and unset. Keep in mind there is carry-over cooking that occurs after you take them out of the oven. Leave the cookies on the tray for a few minutes to firm up before moving them to a cooling rack.

Directions at dessertnowdinnerlater.com

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