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A Decadent Salted Rum Raisin Honey Caramel Sauce
Ingredients
  • 2 TBSP dark rum or orange liqueur
  • ¾ cup raisins
  • ½ cup packed light brown sugar
  • ¾ cup honey
  • ½ cup heavy cream or half-and-half
  • 1 TBSP butter
  • 1 TBSP pure vanilla extract
  • Pinch sea salt
  • Peel of 1 orange
  • ½ cup roughly chopped pistachios
Steps
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