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Best Chicken Riggies
Ingredients
  • Kosher salt
  • 1  box (16 oz) rigatoni
  • 2 tbsp. extra virgin olive oil
  • 2 boneless, skinless chicken breasts, cut into bite size pieces
  • ½ medium onion, chopped
  • 2 large bell peppers, chopped
  • ¾ hot or sweet pickled peppers, chopped
  • 3 cloves garlic, minced
  • ½ tsp. red pepper flakes, optional
  • ½ c. dry white wine
  • 2 c. tomato puree or sauce
  • Freshly ground black pepper
  • 1 c. freshly grated parmesan, plus more for garnish
  • Fresh basil, chopped, for garnish
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