Two-Bakery: Pizza Dough, Easy Tortilla Pizza

1 10-inch flour tortilla

3 tablespoons store-bought or homemade pizza sauce

Shredded mozzarella cheese

9 Pepperoni slices

subheading: Other toppings:

basil leaves, roughly torn

Italian sausage, browned

Onion, very thinly sliced

Green pepper, very thinly sliced

Chives, chopped

Red pepper flakes

Whatever

Kosher salt

Preheat oven to 500°F.

While oven is heating, place tortilla on baking sheet. Spread pizza sauce evenly over tortilla.

Spread cheese evenly over sauce.

Add any toppings you want.

Place in preheated oven. Bake for 10 minutes, until tortilla is toasted and cheese is melted and slight;ly browned.

I tried this under the broiler but the toppings started burning before the center of the tortilla crisped up.

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