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5-Minute Lemon Parmesan Lettuce Salad
Ingredients
  • 1 to 2 hearts of romaine lettuce
  • 1 bundle red leaf lettuce
  • 2 shallots, thinly sliced
  • 2 lemons, zested and juiced
  • ¼ cup extra virgin olive oil
  • Kosher salt and black pepper
  • Crushed red pepper flakes, or Aleppo pepper for a milder taste
  • 1 cup finely grated parmesan cheese
Steps
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