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Ingredients
  • 1 lb of pork belly (skinless preferred), ground pork works too but it would be too lean
  • 4oz fried scallions
  • 8oz soy sauce
  • 1 tbsp white pepper
  • 1 tbsp soy sauce paste
  • 1 tsp five spice
  • 10 tsp sugar
  • 2oz cooking wine
  • 4 cups of water
  • subheading: Optional:
  • 4 Eggs
  • Fried Tofu
  • subheading: Topping:
  • White Pepper
  • Cilantro
Steps
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