https://www.copymethat.com/r/v0C5nLPeb/coconut-lemon-loaf-cake-author-julia-pin/
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2024-06-02 13:59:09
Coconut Lemon Loaf Cake - Author: Julia Pinney
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A lovely light and lemony cake. This Coconut Lemon Loaf Cake would be welcomed at any breakfast, brunch or snacking table. Made with basic ingredients and fresh lemon juice and coconut. Got lemons, make a cake!
Prep Time: 15 minutes | Cook Time: 45 minutes | Total Time: 1 hour
Calories: 261kcal
Prep Time: 15 minutes | Cook Time: 45 minutes | Total Time: 1 hour
Calories: 261kcal
Ingredients
- 1 ½ Cups all purpose flour/plain flour
- ½ Cup shredded coconut
- 2 Teaspoons baking powder
- ½ Teaspoon salt
- ½ Cup butter unsalted
- ¾ Cup granulated white sugar
- 3 Eggs at room temperature
- Juice of ½ lemon
- Zest of ½ lemon
- 1 Cup Greek yogurt
Note: Ingredients may have been altered from the original.
Steps
Directions at juliascuisine.com
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