Our Top Quick and Easy Noodle Soups

15-MINUTE COCONUT CURRY NOODLE SOUP

Chances are, you’ve seen this 15-Minute Coconut Curry Noodle Soup because it’s one of the top-read noodle posts on the blog! Why? Because it *actually* does take just 15 minutes and it’s very, very delicious. The main components you need are red curry paste, stock, coconut milk, and noodles (the recipe calls for rice vermicelli noodles, but wide rice noodles, egg noodles or regular wheat noodles will also work!) You can omit the garlic and ginger if you like, and omit the chicken or replace with with any other meat or tofu you have. Chances are, you’ve seen this 15-Minute Coconut Curry Noodle Soup because it’s one of the top-read noodle posts on the blog! Why? Because it *actually* does take just 15 minutes and it’s very, very delicious. The main components you need are red curry paste, stock, coconut milk, and noodles (the recipe calls for rice vermicelli noodles, but wide rice noodles, egg noodles or regular wheat noodles will also work!) You can omit the garlic and ginger if you like, and omit the chicken or replace with with any other meat or tofu you have.

20-MINUTE CHICKEN PHO

Directions at thewoksoflife.com

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