Instant Pot Cashew Chicken

"This cashew chicken is just as good as your favorite Chinese restaurant. It’s super easy and flavorful and it’s all made in the comfort of your own kitchen. The instant pot speeds up the process and helps get dinner on the table in minutes."

Prep Time: 15 minutes Cook Time: 8 minutes Yield: 4-6 servings

2 lbs boneless, skinless chicken thighs

¼ tsp black pepper

¼ cup low sodium soy sauce

2 Tbsp rice vinegar

2 Tbsp ketchup

1 Tbsp brown sugar

1 garlic clove, minced

1 tsp minced ginger (fresh)

⅛ tsp ground red pepper

1 Tbsp cornstarch

1 Tbsp water

⅓ cup cashews

Sliced green onions, for garnish

Toasted sesame seeds, for garnish

Directions at 365daysofcrockpot.com

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