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Granola Cups with Banana Cream {Vegan, Gluten Free}
Ingredients
  • subheading: Granola Cups:
  • 1-½ cups gluten free rolled or old fashioned oats
  • ¼ cup ground flax meal
  • 1 ripe banana, peeled and mashed
  • 3 tablespoons coconut oil
  • 3 tablespoons maple syrup, raw honey, or sweetener of choice
  • ½ cup toasted pecans, chopped
  • ¼ cup toasted almonds, chopped
  • subheading: Banana Cream:
  • 1 cup cashews, covered in water and soaked overnight
  • 2 ripe bananas
  • ½ teaspoon vanilla
  • ½ teaspoon cinnamon
  • 1 tablespoon maple syrup, raw honey, or sweetener of choice
  • ¼ cup water
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