https://www.copymethat.com/r/uwx0xl7qak/skillet-french-onion-chicken/
151143045
oly7840
uwx0xl7qak
2024-12-20 15:17:32
Skillet French Onion Chicken
loading...
X
Add French flair to everyday chicken breasts with sweet simmered onions, a beefy pan sauce, and gooey Gruyère.
Ingredients
- 3 tablespoons unsalted butter
- 1 ½ pounds yellow onions (about 3 medium), thinly sliced (about 6 cups)
- 2 teaspoons fresh thyme leaves divided, plus more for garnish
- ½ teaspoons black pepper, divided, plus more for garnish
- ½ teaspoons granulated sugar
- 1 ¾ cups lower-sodium beef broth, divided
- 4 (4-ounce) chicken breast cutlets
- ⅓ cup all-purpose flour
- 2 teaspoons onion powder
- ½ teaspoon kosher salt
- 1 tablespoon olive oil
- ¼ cup dry sherry
- 1 tablespoon beef bouillon paste (such as Better Than Bouillon)
- 4 ounces Gruyère cheese, shredded (about 1 cup)
- 1 ounce Parmesan cheese, grated (about ¼ cup)
- Crusty bread, for serving
Steps
Directions at foodandwine.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!