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Ingredients
  • 8 chicken thigh fillets, trimmed
  • 8 cloves garlic, crushed
  • ½ red onion, grated
  • ¼ cup olive oil
  • 1 tsp paprika
  • 2 tsp ground cumin
  • ½ tsp ground cinnamon
  • 1 tsp sea salt
  • 1 lemon, cut into wedges
  • 2 tbsp lemon juice
  • 1 clove garlic, crushed
  • 1 bunch dill, stems removed and chopped
  • 1 cup Greek yogurt
  • Fresh dill sprigs, to garnish
Note: Ingredients may have been altered from the original.
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