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Ingredients
  • 1 cup quinoa, rinsed
  • ¼ cup vegetable oil, such as safflower, plus more for pan
  • 2 cups all-purpose flour, plus more for pan
  • ¾ cup packed dark-brown sugar
  • 1 ½ teaspoons baking powder
  • 1 teaspoon salt
  • ½ cup raisins
  • ¾ cup whole milk
  • 1 large egg
  • 1 teaspoon pure vanilla extract
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