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Frozen Coconut Pineapple Margarita
Ingredients
  • 1 (10-ounce) can pina colada frozen concentrate mixer, thawed
  • 10 ounces tequila (use the empty 10-ounce pina colada mixer can for measuring)
  • 5 ounces pineapple juice (fill the pina colada mixer can half-full for measuring)
  • Juice from ½ lime
  • 7 cups ice
  • Kosher salt for rimming glass (optional)
  • Lime and pineapple wedges for garnish (optional)
Steps
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