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Blackberry-Honey Mustard Sauce
Ingredients
  • ⅓ cup sugar
  • 1 (6-oz.) container fresh blackberries
  • ¼ cup honey
  • 1 tablespoon dry mustard
  • 3 tablespoons Dijon mustard
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon kosher salt
  • ⅓ cup extra virgin olive oil
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