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Ingredients
  • 2-⅓ cups uncooked small pasta shells
  • ⅓ pound cooked salad shrimp
  • 3 celery ribs, chopped
  • 1 small onion, chopped
  • 4 radishes, halved and sliced
  • 4 hard-boiled large eggs, chopped
  • 1 cup mayonnaise
  •  
  • 1 tablespoon prepared mustard
  • 1-½ teaspoons salt
  • ⅛ teaspoon pepper
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