Hearty Split Pea Soup Recipe Eliotthecat

chowhound.com

Cathie Fahrney

2 T. olive oil

1 large white onion, chopped

1 c. celery, chopped

1 c. carrots, peeled and chopped

1 t. dried thyme (not ground)

4 c. water

32 oz. low salt vegetable stock

Sea salt and fresh ground pepper, to taste

Directions at chowhound.com

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