https://www.copymethat.com/r/7DjHxuHDE/pan-seared-fish-with-tomatoes-olives/
29202603
ursvKTd
7DjHxuHDE
2024-04-20 07:51:25
Pan Seared Fish with Tomatoes & Olives
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396 cals
Ingredients
- 2 teaspoons olive oil
- 4 bass or cod fillets skin off (or other firm white fish)
- Pinch of salt
- Cracked black pepper to taste
- 2 large cloves garlic minced
- 1 onion finely sliced
- 1 cup grape tomatoes (or cherry or Heirloom tomatoes) quartered
- ¼ cup white wine
- 1 tablespoon lemon juice
- ⅓ cup pitted kalamata olives
- 2 tablespoons parsley or basil to garnish, chopped
Steps
Directions at cafedelites.com
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