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Ingredients
  • 1 cup of whole grain pasta, uncooked
  • 1 pound of boneless chicken breast, cut into ½-inch cubes
  • ½ teaspoon salt, divided use
  • ½ teaspoon black pepper, divided use
  • 2 pints cherry tomatoes, halved
  • 3 garlic cloves, minced
  • 3 tablespoons balsamic vinegar
  • 2 cups spinach, chopped
  • ¼ cup fresh basil leaves
  • 1 cup mozzarella cheese, cut into cubes
  • Olive oil cooking spray
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