Cinnamon Frosted Snickerdoodle Blondies

cantstayoutofthekitchen.com

Flatiron44

subheading: SNICKERDOODLE BLONDIES:

1 cup coconut oil or you can use Crisco shortening

1 ½ cups granulated sugar

2 large eggs

2 ¾ cups UNBLEACHED all-purpose flour bleached flour toughens baked goods

2 tsp. cream of tartar

1 tsp. baking soda

¼ tsp. salt

12 oz. pkg. hershey's cinnamon chips

½ cup granulated sugar

2 tbsp. cinnamon

subheading: CINNAMON BUTTERCREAM FROSTING:

½ cup unsalted butter softened (1 stick)

2 cups powdered sugar

1 tsp. cinnamon

1 tsp. vanilla extract

⅓ cup heavy whipping cream

Directions at cantstayoutofthekitchen.com

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