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Ingredients
  • 1-⅓ cups all-purpose flour
  • 1 cup baking cocoa
  • 1 teaspoon salt
  • 1 teaspoon baking powder
  • ¾ cup canola oil
  • 2 cups sugar
  • 2 teaspoons vanilla extract
  • 4 large eggs
  • ⅔ cup crushed peppermint candies
  • subheading: GLAZE:
  • 1 cup (6 ounces) semisweet chocolate chips
  • 1 tablespoon shortening
  • 2 tablespoons crushed peppermint candies
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