Caribbean-Style Sweet Chili Sauce

1 pound red chili peppers chopped (see comments above - try ghost peppers, Scotch Bonnets, habaneros, or even milder peppers - or a combination of them all!)

1 8- ounce can sliced peaches in heavy syrup pears works well, too

¼ cup yellow mustard

¼ cup brown sugar

¼ cup molasses

½ cup distilled white vinegar

1 teaspoon ground cumin

¼ teaspoon ground ginger

1 teaspoon salt

1 teaspoon black pepper

Directions at chilipeppermadness.com

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