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Ingredients
  • 3 to 3 ¼ cup organic unbleached white flour can sub for up to half whole wheat, including freshly ground
  • subheading: 4 tablespoons sugar or 2 Tablespoons honey if using honey, add it into the wet, not dry ingredients:
  • 1 ½ teaspoon salt
  • ¾ cup sourdough starter fed in last 24 to 36 hours, but has doubled since you fed it
  • 1 cup water
  • 2 tablespoons oil I use olive
Steps
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