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Gnocchi with Sage-Butter Sauce
Ingredients
  • 2 (12 ounce) packages potato gnocchi
  • ¼ cup butter
  • 1 clove garlic, minced
  • 1 teaspoon dried sage
  • ¼ teaspoon salt
  • ¼ cup grated Parmesan cheese
  • ¼ teaspoon ground black pepper
  • 2 tablespoons grated Parmesan cheese
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