https://www.copymethat.com/r/ukqXHmTta/lemon-polenta-cake/
102110725
t5jSszJ
ukqXHmTta
2024-05-19 08:28:48
Lemon Polenta Cake
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Ingredients
- subheading: FOR THE CAKE:
- 200 grams soft unsalted butter (plus some for greasing)
- 200 grams caster sugar
- 200 grams ground almonds
- 100 grams fine polenta (or cornmeal)
- 1½ teaspoons baking powder (see NOTE below)
- 3 large eggs
- zest of 2 lemons (save juice for syrup)
- subheading: FOR THE SYRUP:
- juice of 2 lemons
- 125 grams icing sugar
Steps
Directions at nigella.com
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