Fiesta Chicken and Black Beans

I am just an average mid-western wife and mom who loves to cook. I enjoy trying new things, learning new techniques, and having fun in the kitchen. I host a family dinner every month. There are multiple food allergies in our family (dairy for me) so I have several gluten/dairy free recipes that I use often. I am always on the lookout for delicious, healthy recipes.

2 tablespoons GOYA® Extra Virgin Olive Oil, divided

4 (5 ounce) boneless, skinless chicken breast fillets

GOYA® Adobo All-Purpose Seasoning with Pepper, to taste

½ red onion, finely chopped

½ red bell pepper, finely chopped

1 (15.5 ounce) can GOYA® Low Sodium Black Beans, drained and rinsed

½ cup fresh corn kernels

1 avocado, finely chopped

1 tablespoon GOYA® Lemon Juice

1 tablespoon finely chopped fresh cilantro

Directions at allrecipes.com

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