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Crumb-Topped Apple Pie
Ingredients
  • 1-¼ cups all-purpose flour
  • ½ teaspoon salt
  • ½ cup shortening
  • ¼ cup cold water
  • subheading: FILLING:
  • 5 large tart apples, peeled and thinly sliced
  • ⅔ cup sugar
  • 5 teaspoons all-purpose flour
  • 1-¼ teaspoons ground cinnamon
  • subheading: TOPPING:
  • ⅔ cup all-purpose flour
  • ⅓ cup sugar
  • ⅓ cup packed brown sugar
  • ¼ cup cold butter
Steps
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