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Sesame Shrimp Stir-Fry Skillet
Ingredients
  • subheading: Rice:
  • 2 cups Progresso™ chicken broth (from 32-oz carton)
  • 1 cup uncooked jasmine rice
  • ¼ teaspoon salt
  • subheading: Skillet:
  • ⅓ cup Annie’s™ Naturals organic Asian sesame dressing (from 8-oz bottle)
  • ⅓ cup water
  • 1 tablespoon cornstarch
  • 1 tablespoon soy sauce
  • 1 tablespoon chile garlic sauce
  • 1 tablespoon vegetable oil
  • 1 bag (12 oz) Mann’s™ California stir fry mix vegetables
  • 1 lb uncooked deveined peeled large shrimp, thawed if frozen, tail shells removed
  • 1 teaspoon roasted sesame seed
Steps
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