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Ingredients
  • subheading: Cake:
  • 1 cup soy milk (or other non-dairy milk)
  • 1 tablespoon apple cider vinegar
  • 2 cups all purpose flour
  • 2 cups granulated sugar
  • ½ cup cocoa powder
  • 2 teaspoons baking powder
  • 1 ½ teaspoons baking soda
  • 1 teaspoon salt
  • ½ cup canola oil (or melted coconut oil)
  • ½ cup unsweetened applesauce
  • 2 teaspoons pure vanilla extract
  • 1 cup boiling water
  • subheading: Frosting:
  • ½ cup vegan butter
  • ¼ cup cocoa powder
  • ⅓ cup soy milk (or other non-dairy milk)
  • 1 teaspoon pure vanilla extract
  • 4 cups powdered sugar
  • subheading: Optional:
  • 1 cup chopped walnuts or pecans
Steps
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