Tuscan Lamb Casserole

taste.com.au

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With White Wine and MasterFoods Tuscan Seasoning. Serve with Mashed Potato!

1 tablespoon olive oil

1 large onion, peeled and diced

1 carrot, peeled and diced

3 teaspoons MasterFoods Crushed Garlic

1 can crushed tomatoes

500g lamb strips, diced

1 teaspoon MasterFoods Marjoram Leaves

2 tablespoons MasterFoods Tuscan Seasoning

1 cup white wine

1 can chickpeas, drained

Directions at taste.com.au

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