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Ingredients
  • 1.5 LB. GROUND BEEF
  • 2 EGGS
  • ½ SLEEVE OF SALTINE CRACKERS (ZESTA)
  • 5 to 6 SHAKES WORCESTERSHIRE SAUCE
  • ½ TSP. SALT
  • ½ TSP. BLACK PEPPER
  • 1 PACKAGE ONION SOUP
  • ½ TSP. BADIA ROASTED GARLIC POWDER
  • Mix all ingredients well, then place in a loaf pan and bake at 375 degrees for 40 minutes. Take out and drain off excess grease. Put topping on (recipe below) and bake for 10 more minutes.
  • Meatloaf Topping
  • ¾ CUP KETCHUP
  • 3 TBSP. BROWN SUGAR
  • ½ TSP. ONION POWDER
Steps
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