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Ingredients
  • Sauce
  •  
  • 2 ½ cups chicken broth
  • 1 chicken bouillon
  • 1 teaspoon low sodium soy sauce
  • ½ teaspoon mustard powder
  • ½ teaspoon dried thyme
  • 1 teaspoon onion powder
  • ½ cup heavy cream
  •  
  • Chicken
  •  
  • 6 strips thick cut bacon, high quality
  • 3 to 4 tablespoons olive oil
  • 2 large boneless skinless chicken breasts
  • 2 teaspoons Italian Seasoning
  • Salt/Pepper
  • ½ cup + 3 Tablespoons Flour, divided
  • 3 cloves garlic, minced
  •  
  • Optional
  •  
  • ½ cup Parmesan cheese, shredded
  • Fresh parsley, roughly chopped
Steps
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