https://www.copymethat.com/r/ugcxsarzJ/filets-mignons-with-herb-shallot-butter/
87601871
vyhLFqM
ugcxsarzJ
2024-05-11 14:20:59
Filets Mignons with Herb-Shallot Butter
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Ingredients
- 4 filets mignons, each about 6 oz. and 1 to 1 ½ inches thick
- Kosher salt, to taste, plus ½ tsp.
- Freshly ground pepper, to taste
- 4 Tbs. (½ stick) unsalted butter, at room temperature
- 2 Tbs. finely chopped shallot
- 2 Tbs. chopped fresh herbs, such as parsley, chives, tarragon
- or chervil
- 2 Tbs. canola oil
Steps
Directions at williams-sonoma.com
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